Promoted by the BIOVOICES project and launched in May 2018, the European Bioeconomy Network (EuBioNet)…
02.05.2019
In 2018 the experts from the responsible ministries in the Visegrad Group (Czech Republic, Hungary,…
17.04.2019
We all have a great potential to impact positively to the environment with the food&…
29.03.2019
Often seen as one of the most overstretched resources, the seas offer one of the&…
01.03.2019
Vuolas accommodation combines the best features of cottage life, hotel nights, and staying in the&…
08.02.2019
The enormous capacity of marine areas to produce energy and food offers the humankind the&…
22.01.2019
Based on international assessments, achieving the Sustainable Development Goals (SDGs) will require USD 5,000 to…
07.01.2019
The blue bioeconomy refers to the sustainable use of renewable aquatic natural resources and business&…
The 100% biodegradable Cobiolube® is a lubricant for equipment and machines and completely harmless to…
Stora Enso’s lignin based Lineo can replace fossil phenolic compounds in glues and paints.…
20.12.2018
Progres is a revolutionary feed innovation that replaces feed antibiotics, improves food purity and the&…
We are facing a new era of the bioeconomy, in which new industries will&…
Access to clean water in abundance is so self-evident for us Finns that we do&…
17.12.2018
This past summer, we heard a lot of good news about fish. Projects promoting local&…
The Norwegian coast is ideal for salmon farming. The sea is just the right cool&…
Is there an intangible substitute for the value of water? Will digitalisation enable us to&…
